Description
You might think this coffee is for Espresso extractions at first glance, however although perfect for Moka Pot, or Aeropress that requires a fine grind, you can find interesting notes while enjoying at a medium grind, that smooths out the taste of this traditional blend. Italians know coffee, and look for a natural caramelized sugar taste that balances perfectly with the mild bitterness and earthy undertones this coffee produces.
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